Posts Tagged tea rooms

Suffrage Stories: Suffragettes and Tea Rooms: Suffragette Tea from Suffragette China

WSPU china – ‘Angel of Freedom’ design, 1909

A week of posts on ‘Suffragettes and Tea Rooms’ cannot end without looking at the tea rooms that the suffragette societies themselves ran – in their shops and at their fund-raising bazaars – and the china they commissioned in which to serve that tea .

The best known of the fund-raising events is probably the WSPU exhibition held at the Prince’s Skating Rink at Knightsbridge in May 1909. There the tea room was run by Mrs Henrietta Lowy, with help from her four daughters and another young upper-class suffragette, Una Dugdale. In the spirit of exuberance and professionalism that marked this the first of the WSPU’s fund-raising bazaars, a decision was taken – presumably reasonably well in advance of the Exhibition – to commission a Staffordshire pottery – H.M. Williamson of Longton – to make the china from which the tea would be served in the Exhibition’s Tea Room.

The white china has strikingly clean, straight lines, rimmed in dark green and with angular green handles. The shape is, I am sure, a Williamson standard – but how very different the WSPU pieces look from, say, Williamson’s Rosary design–in which pink and grey ribbons and roses are applied to the same shape and every edge is gilded. In contrast, the WSPU china design is pared back, almost stark.

It is more than likely that, from the range offered by Williamson, Sylvia Pankhurst chose this shape, keeping the design simple so that the ‘angel of freedom’ motif that she had designed specifically for the Exhibition should be shown to best effect. Each piece of the tea service carries this motif; behind the angel and accompanying banner and trumpet, are the initials ‘WSPU’ set against dark prison bars, surrounded by thistle, shamrock, rose – and dangling chains. At the end of the Exhibition, the china – tea pots, cups, saucers, tea plates,  sugar bowls etc – was offered for sale, made up into sets of 22 pieces. Many years ago, early in my ephemera-dealing days I bought – and, of course, immediately sold – a comprehensive service. Although I have subsequently sold individual pieces of the china, I have never again seen such a complete set. Ah well.

Pieces of this design are held in archives such as the Museum of London and the Women’s Library – but one variation design is not, as far as I know, represented in any public collection.

This cup – its design based on Sylvia Pankhurst’s ‘portcullis’ motif which, used on the WSPU’s ‘Holloway brooch’, can be dated to the spring of 1909 – came from a collection that also contained items of the ‘angel of freedom’ china. I bought this wonderful haul some years ago at auction and, although the provenance was not divulged by the auctioneer, I am pretty sure that the china had once been belonged to Mrs Rose Lamartine Yates who held fund-raising teas for the Wimbledon WSPU on the lawn of Dorset Hall, her 18th-century Merton house. This  ‘portcullis’ cup does not carry any maker’s mark but, as the shape is identical to the Williamson pieces, I think we can be pretty certain that they probably also made this. As, in the early 19th-century, when women set their tea trays with ‘anti-slavery’ china, so in  the early 20th, suffragettes who bought these tea services  could – like Mrs Lamartine Yates – use them as propaganda tools -promoting the movement, most elegantly, in a bid to convert their ‘anti’ neighbours.

 I have only ever had in stock – and that only fleetingly – this cup and saucer (see left), part of the third identifiable range of WSPU-commissioned china. I believe, however, that the People’s Palace in Glasgow holds a similar two pieces . They formed part of the Scottish version of the Prince’s Rink tea service, commissioned from the Diamond China Co, another Longton pottery, for use at the refreshment stall at the Scottish WSPU Exhibition held in Glasgow at the end of April 1910. Here the ‘angel of freedom’ is allied, on white china, with the Scottish thistle, handpainted, in purple and green, inside transfer outlines. After the exhibition this china, too, was sold  – Votes for Women, 18 May 1910, noting that ‘a breakfast set for two, 11s; small tea set 15s , whole tea set £2, or pieces may be had singly’. It will hardly surprise readers to learn that WSPU china – now so very rare – commands a very high price.  But what a wonderful addition a piece would make to any suffrage collection.

Although the china they used was probably more basic, some of the shops and offices run by both suffragette and suffragist societies offered their members – and the general public – a tea room. For instance, the Birmingham NUWSS office at 10 Easy Row included a shop at which tea could be taken and suffrage papers read. And the Glasgow WFL shop, at 302 Sauchiehall Street, as befitting the city  in which Miss Cranston perfected the art of the tea room, served tea in its ‘artistic hall’, decorated in the WFL colours. (By the way, when in Glasgow do not fail to visit the De Luxe Room in The Willow Tea Rooms, also on Sauchiehall Street, originally designed by Charles Rennie Mackintosh for Miss Cranston  – it may be a reconstruction, but it’s lovely).

As a final thought, the WSPU not only sold their own china, but also their own tea – much advertised in Votes for Women. Unfortunately, the only reference I have ever come across to anyone buying the tea was an aside by Mary Blathwayt, who noted in her diary that she had had to return a bag that was ‘off’ to the Bath WSPU shop. But I am sure that merely reflects the fact that the hundreds of satisfied customers had no need to comment and I will end this sequence of posts by conjuring up the image of a WSPU tea party, cucumber sandwiches sitting delicately on the elegant  WSPU plates, as the assembled company receive WSPU tea into their WSPU cups from the WSPU pot. How, then, could the ensuing conversation be of anything other than ‘Votes for Women’?

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Suffrage Stories: Suffragettes and Tea Rooms: From ‘Sheltered Anonymity’ to Sites of Protest

Advertisement for Alan’s Tea Rooms in ‘Votes for Women’.

Last week’s posts on ‘Suffragettes and Tea Rooms’ were based on the research I had done for the item that aired on Woman’s Hour on 4 September. The posts gave details of a few of the London tea rooms and restaurants – – some of them vegetarian – that we know were favoured by suffragettes. I had been curious to know more about the reality – the geographical position and the look of the interiors – of the cafes whose names are scattered through the columns of the suffragette newspapers. I had wondered ‘Why were suffragettes attracted to one place rather than another?’ ‘Whose businesses were they?’ – and hope that in last week’s posts I have, at least partially, answered these questions. In the absence of any other information, I was pleasantly surprised by how much detail could be gleaned from such superficially dull sources as rate books and the files of liquidated companies. I now have a much clearer image in my mind – as I walk around London – of the places in which militant activity was discussed – and indeed practised – by suffragettes a hundred years ago.

Corner of Alan’s Tea Rooms – as pictured in ‘The Idler’, 1910

For political movements need sheltering spaces – of all sizes – in which those involved can exchange views. In the 19th century women could attend the hundreds of formal suffrage meetings and conscious-raising talks that were held in Britain’s town halls and assembly halls – or, if suitably couth,  the ‘drawing-room’ meetings held in the houses of the better-off. But until the late 1880s there were very few places outside the home in which respectable women could congregate – for refreshment  – to meet their friends – or to discuss politics. The coffee houses, chop houses, ale houses and public houses that had for centuries enabled men to congregate, do business and eat and drink – had been socially barred to respectable women. It was only towards the end of the century that middle-class women were able to move independently– without any vestige of social censure – out of the home and around the streets of the metropolis.  One practical element lining the path to freedom was a new type of business – the café, tea room or restaurant designed with women in mind. These were places that women could visit – either alone or in company – where their presence was not seen as an invitation to molestation –  where they could eat and drink – and, most importantly, use the lavatory –  without breaking any social taboos.

Kate Frye – suffrage organizer and frequenter of restaurants and tea rooms

That there were indeed still taboos around the presence of a woman in some places of public refreshment, even as late as 1911, is evident in one of the entries from Kate Frye’s diary. (My edition of her suffrage diary, Campaigning for the Vote, will be published in the autuimn). She is staying in a hotel in a small Norfolk market town, while organising meetings for a suffrage society. :

22 March 1911 ‘Came in, had my lunch [in the hotel dining room] in company with four motorists. It is funny the way men come in here and, seeing me, shoot out again and I hear whispered conversations outside on the landing with the waitress. Then they come in very subdued and make conversation one to another and try not to look at me. Awfully funny – they might never have seen a woman before – but I suppose it does seem a strange place to find one.’

For, by the 1900s, the situation in larger towns and cities had changed. When not out organising meetings in the provinces, Kate lived and worked in London and there she paid daily visits to cafes, restaurants and tea rooms where she never felt out of place. Aimed particularly at the woman shopper – or woman clerical worker – here she could feel comfortable – both physically and mentally. Some of the cafes were part of chains – such as the ABC, founded in the 1880s, and Lyons in 1894. For a rare photograph of a Lyons interior – dating from the 1920s -see here.  These chains catered for upper-working-class and lower- middle-class women who could enter their premises with equanimity and sit in sheltered anonymity at separate tables – and be served, not by waiters, but by waitresses. Kate Frye, belonging to a slightly higher strata of society, favoured rather smarter chain restaurants – such as Slaters’ – or tea rooms such as Fullers’. However it was in a Lyons tea room close to Parliament Square that she sat on the evening of 21 November 1911 with a group of suffragettes who were poised to embark on the smashing of the windows of government offices.

And quite apart from the chains, the first decade of the 20thcentury saw a proliferation of small refreshment rooms – ‘Tea Rooms’ – that were even more closely aimed at a female clientele. These were likely to be run  – as were Alan’s Tea Rooms and the Tea

Advertisement for The Tea Cup Inn in ‘Votes for Women’.

Cup Inn – by a woman or a couple of women friends – and allowed women, who may have had no training in anything other than ‘home responsibilities’, the possibility of running a business, while at the same time allowing other women the ability to enjoy the freedom of moving around the city – or town – by providing a space in which they could pause for refreshment. 

As we have seen, a few London tea rooms and restaurants were particularly favoured by suffragettes – as, similarly, were they in provincial towns. In Newcastle, Fenwick’s cafe was the venue of choice of the group of women, including Dr Ethel Bentham and Lisbeth Simm, set up the ‘Drawing-Room Cafe’ meetings where women could meet to discuss discuss politics. In Nottingham  the WSPU held meetings at Morley’s Cafe, a teetotal establishment, originally opened to provide an alternative to the pub. In Edinburgh the Cafe Vegetaria was particularly favoured by the local Women’s Freedom League society – and it was on its premises on the night of 2 April 1911 that suffragettes gathered – as they did at the vegetarian Gardenia in London – to evade the census enumerator

A year later, however, although so popular with women, tea rooms were not immune from the effects of the 1 March 1912 WSPU window-smashing campaign. Two ABC shops were attacked – one in The Strand and one in Bond Street – here is the photographic evidence.  

When, from the end of 1913, the WSPU campaign became ever more desperate, the tea rooms and restaurants that women had made their own themselves became sites of protest. On December 20th a suffragette dining at the vegetarian, suffrage-sympathising,  Eustace Miles restaurant was able to make a long speech castigating the government’s treatment of suffragette prisoners – and was, so The Suffragette reported,  listened to with eager attention, while her companion distributed leaflets. And althougb the management did eventually ask the speaker to stop she was allowed to continue with her ‘meeting’ and, afterwards, to remain in the restaurant. However, most cafes were not so amenable. When, on the same day, at Fullers’ in Regent Street, a woman began to address the crowded restaurant from the gallery and her two companions showered down leaflets, they were very quickly asked to leave. The newspaper report reveals that the subject of the woman’s address was a comparison of the treatment by the government of Sir Edward Carson and Ulster rebels with that meted on suffragettes. A few days later, when another interruption took place at Fullers’, the management had their answering tactic in place; the orchestra immediately struck up to drown out the speaker.

Soon after, The Suffragette reported an incident at a Lyons Corner House when a woman rose and spoke for a few moments – amid both applause and criticism. When two uniformed Lyons men tried to drag her roughly from the building they met with determined opposition and she finally left, the paper reported, with quiet dignity- escorted to the exit –to murmurs of  ‘Isn’t she plucky’.

These protests carried on all through the spring and summer of 1914. Although similar interruptions were made in churches and theatres, it is singularly apposite that customers in tea rooms and restaurants, as they ate their lunch or tea, should have had their attention drawn to the forcible feeding of suffragette prisoners. In fact one of the very last militant action came at the end of July 1914 when women interrupted lunch at the Criterion Restaurant, imploring customers to attend a meeting to be held by Mrs Pankhurst in Holland Park. That, I think, was the final WSPU rally, before the outbreak of war in early August put an end to militancy.

Even as restaurants came under attack there were still some establishments that felt it worthwhile to advertise in The Suffragette.  One such was one I had not come across before – Molinari’s Restaurant at 25 Frith Street in Soho., which advertised (January 1914) that they would ‘donate 5 % of their takings to the Cause for suffragists who wear the badge.’  Molinari’s was still advertising in suffrage papers in 1915 and I was amused to discover that in the 1920s the Home Office reported that its proprietor, Angelo Molinari, was the proprietor of ‘doubtful’ restaurants – suspected of running brothels in upstairs rooms.  Thus, although the credentials of such suffrage-sympathising refreshment rooms as Alan’s Tea Rooms, the Eustace Miles and the Gardenia are beyond reproach, there were always those commercial operators prepared to take advantage of trusting suffragettes. I suspect, though, that the atmosphere of Molinari’s was not that of Alan’s Tea Rooms Angelo Molinari was not often called to donate any percentage of their profits to the Cause.

.Here is link to Woman’s Hour ‘Suffragettes and Tea Rooms’ item aired on 4 September. It begins at c 27 mins – and is available for 2 more days only.

 

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WALKS/Suffrage Stories: Suffragettes and Tea Rooms: The Gardenia Restaurant

6 Catherine Street – home of the Gardenia Restaurant c 1908-13

The Gardenia Restaurant, at 6 Catherine Street, Covent Garden – off the north-western curve of the Aldwych – was, between c 1908 and 1913, a vegetarian cafe much frequented by suffragettes. Unlike Alan’s Tea Rooms – in Oxford Street – and the Criterion – at Piccadilly Circus – the Gardenia was situated in the heart of militant suffrage territory. The Women’s Freedom League headquarters lay just south of the Strand in Robert Street and those of the WSPU just to the east of Aldwych in Clement’s Inn.

The Gardenia was opened c 1908 by Thomas Smith, a young man from Morpeth, who lived with his wife and two children in rooms above the restaurant. By early 1910 it would seem that the Gardenia was in some financial difficulty because it was then formed into a limited company with three additional directors. Two of these were from the Newcastle area – and were presumably known to Smith. One was Herbert Joseph Armstrong – a chartered accountant. The other, the major shareholder, was Godfrey Hastings, a photographer from Tynemouth, a member of a Quaker family, educated at Ackworth, the Quaker boarding school in Yorkshire. The third director was Richard James, who published – and sold – temperance and vegetarian books from the Central Temperance Rooms in Paternoster Row. It would, therefore, seem safe to deduce that those running the Gardenia were advocates of vegetarianism and temperance in particular –   and of social reform in general.

As I emphasise in my post on the part played by the Aldwych Skating Rink in the 1911 census boycott, this area of London was undergoing extensive redevelopment at the beginning of the 20th century.  No 6 Catherine Street, a tall, rather dramatic, building, had been erected in 1905 and it is likely that the Gardenia was one of its first tenants. Its frontage of stone-banded red brick echoes that used in the construction of no 2 – which was designed in 1902 by the editor of the Builder, as offices for the journal. By now this corner of Covent Garden was taking on a rather Arts and Craftsy look – making it just the place for a vegetarian restuarant.

Unlike the Criterion – or even Alan’s Tea Rooms – I have been unable to find any image to tell us what the interior of the Gardenia looked like. However the file in the National Archives giving details of  the 1913 winding up of the company does contain a list of the company’s assets – including the restaurant’s fittings. From this I think it would be safe to say that the general impression of the interior was of mahogany and mirrors. – long mahogany serving counters and quantities of  mirrors. The rooms were lit with electroliers – some four-branched and others three. Customers sat at tables, marble-topped on metal stands – rather like those used today by Pizza Express.

Having noted that the Gardenia’s financial situation was somewhat precarious, one imagines that the company’s directors would have been keen to develop a niche clientele to boost passing trade. And so it was; the company accounts reveal  that they hired out upper rooms in the building to societies whoe interests would seem to coincide with their own – for instance, to the Syndicalists, to a Vegetarian Club, to the National Union of Shop Assistants, and to the University Fabian Society.

The militant suffrage societies also figure regularly in the Gardenia’s accounts as customers for the hired rooms. In her autobiography, My Own Story, Mrs Pankhurst refers to the Gardenia as a place where many WSPU breakfasts and teas were held – and the accounts show specific hirings of rooms by the WFL (for instance,7 March 1912, 5 guineas). In fact the Gardenia seems to have been a particular favourite with the WFL, which did its best to advertise the delights of the restaurant. The Gardenia was included in The Vote Directory –the WFL newspaper’s list of recommended retailers – and was written up in the 6 May 1911 issue when – in the course of a suffragists’ shopping day – the author has tea at the Gardenia – ’a fragrant cup of tea and some cress sandwiches made with Hovis bread’ – [Hovis was also advertised in The Vote]’ –reporting that ‘she would eat no other.’In 1912 the WFL rented a room in the Gardenia in which to hold its weekly discussions – on such subjects as ‘Jane Eyre and its relation to the Woman’s Movement’ and Mrs Brownlow on ‘Local Government’ and on 17 February 1912 three of the Gardenia’s floors were hired by the WFL for a fundraising sit-down supper, with dancing and performances by the Actresses’ Franchise League.

It was doubtless no hardship for suffragettes to attend such suppers; a vegetarian restaurant would have been particularly popular with suffragettes – many of whom had embraced this cause – and the associated anti-vivesectionist campaign – along with that of women’s rights. For Leah Leneman’s excellent article on the subject –  ‘The Awakened Instinct; vegetarianism and the women’s suffrage movement in Britain’ – see here.

For its part the Gardenia management was clearly committed to the suffragette cause over and above its use as a source of income. The directors were prepared on occasion, to turn a blind eye to the use to which the WSPU put its rooms.  Thus, on 2 April 1911 –  census night – the Gardenia’s management allowed the restaurant to be used by suffragettes attempting to evade the enumerator. One census schedule for 6 Catherine Street shows Thomas Smith, the manager, in his flat there that night with his wife and two children, together with the restaurant manageress, two waitresses, a male chef, female cook, a male baker and a kitchen maid. But a separate Gardenia schedule, completed by the Census Office from information supplied by the police,  shows that the restaurant was packed with 200 women and 30 men. These defiant evaders had moved to the Gardenia at c 3.30 am for breakfast, having spent the earlier part of the night in the Aldwych Skating Rink.

A year later the Gardenia again played its part in a dramatic WSPU publicity campaign when, on the night of 4 March 1912, women taking part in a WSPU-organinised window-smashing campaign gathered there. In her autobiography Mrs Pankhurst notes that the police thought that about 150 women went to the Gardenia that evening, arriving in twos and threes from a large meeting at the London Pavilion at Piccadilly Circus. They were followed to the restaurant by a number of detectives who then waited around outside in Catherine Street And what was it that the women were doing in the Gardenia?

At the ensuing trial Miss Jessie McPherson, a still-room maid, testifed that on the following day, 5 March, she found a dozen on so stones – on one of which was written ‘Votes for Women’ – lying in a grate in a big room on the second-floor. Godfrey Hastings, the Gardenia’s major shareholder, gave evidence that the room had been engaged by the WSPU for the afternoon and evening of 29 February and 1 and 4 March – at a charge of 45 shillings on each occasion.

The evidence pointed to the Gardenia as the WSPU’s ammunition arming station.  Once they had received their supply of stones, the suffragettes led the police a merry dance.

One policeman testified that he followed Miss Wolff van Sandau and Miss Katie Mills as they left the Gardenia, went to an ironmonger’ shop in Covent Garden and then walked to Westminster, along Victoria Street to the Howick Street Post Office, where the former broke a window with a hammer and the latter with stones. It transpired in court that it was at the Covent Garden ironmongers, with the policeman in tow, that they had bought the hammer.

Another policeman reported that on 4 March he waited outside the Gardenia Restaurant for three women [Nellie Crocker, Miss Roberts and Miss Taylor]. When they emerged he followed along the Strand, to Charing Cross and then on District Line to Royal Court Theatre. A few minutes after the performance began they left and went along to 9 King’s Road – a post office – where they smashed the plate glass windows with three hammers.

Another policeman followed Elizabeth Thompson and another woman from the Gardenia to Parliament Square,where Miss Thompson threw a stone at a window of Home Office.

There does not appear to have been any legal repercussions for the Gardenia but, sadly,  despite support from the suffrage movement, the business could not be made to pay and the restaurant closed in March 1913.

However 6 Catherine Street today still has a primary connection to the food trade – as the home of the Food and Drink Federation. The FDF were very generous in allowing access to their building in order to record a section of the Woman’s Hour item on ‘Suffragettes and Tea Rooms’ in the rooms where the WSPU plotted their militancy over tea and brown rice.

See also here, here, here, and here

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WALKS/Suffrage Stories: Suffragettes and Tea Rooms: The Criterion Restaurant, Kate Frye, and the Actresses’ Franchise League

Criterion Restaurant and Piccadilly Circus c 1910

The glamorous Criterion Restaurant lies at the heart of theatreland, facing onto Piccadilly Circus. Owned by Spiers and Pond, it had been built, together with the adjoining theatre, in 1874 and during the last century and a quarter has undergone many changes – although now restored to glory. Before the First World War Spiers and Pond’s empire encompassed railway refreshment rooms as well as other large London restaurants, such as the Holborn, at the north end of Kingsway, the setting for many breakfasts held by the WSPU to celebrate the release of their prisoners from Holloway.

The Criterion today

Although the Criterion has now only one restaurant – on the ground floor – in its Edwardian heyday it offered many more spaces – not only in which to dine – but also for hire; the Victoria Hall and the Grand Hall, on the first floor, were two such spaces. The Grand Hall, magnificently decorated, ran across the front of the building, overlooking Piccadilly Circus. The lavish interiors were very much a hallmark of the Spiers and Pond establishments –  renowned especially for the high standard of their ladies’ cloakrooms – a point, I would imagine, our suffagists and suffragettes would have appreciated.

The Actresses’ Franchise League was founded at the end of 1908 and by the spring of 1909 began to hold its meetings at the Criterion, which was conveniently placed so as to allow its members to spend the afternoon listening to rousing speeches and yet be close at hand to give their own performances in the evening. By all accounts the meetings were extremely well attended, the AFL having no trouble in filling either of the two main halls.

Kate Frye on tour in J.M. Barrie’s ‘Quality Street’.

Kate Frye (whose post-1911 suffrage diary, Campaigning for the Vote, is published by Francis Boutle ), was a proud member of the AFL, having spent two or three years treading the boards of provincial theatres. Her diary entries allow us to eavesdrop on some of those Criterion meetings.

‘Friday April 2nd 1909

Out at 2 o’clock – bus to Piccadilly Cicus and to the Actresses’ Franchise League meeting at the Criterion Restaurant. Miss Eva Moore was receiving and gave me a gracious handshake and Ada Moore was there. Also Eve, Mr Stanger [a sympathetic Liberal MP] and Miss [Frances] Sterling I heard speak. Lady Strachey was in the Chair and Lady Grove had spoken. I also heard Miss [Lillah] McCarthy, the Treasurer, speak and Miss Adeline Bourne, the Secretary, and I went up and spoke to Mr Stanger after the meeting.. His wife was also there. It was a huge meeting – no end of the profession there and they seemed enthusiastic but I have never got much faith in them. …

Friday February 4th 1910

Started off about 1.45 for the Victoria Hall Criterion Restaurant – went by bus. We went early as we wanted a good seat to see Miss  Pankhurst. The place was packed before they began at 3 o’clock. Miss Granville took the chair and Miss Adeline Bourne as Secretary and Miss Maud Hoffman as Treasurer spoke in a more or less business-like fashion and Lt Col Sir something Turner spoke – an old dodderer. I could hardly keep my face straight he looked in such a loving fashion at the ladies but of course the thing of the afternoon was Christabel Pankhurst. She is a little wonder. So young and girlish looking – I suppose she is only 22 or 23 with such a charming way with her. She spoke very nicely too. It was not a brilliant speech but she was suiting herself to her audience I have no doubt – but it was so sincere and so fair. I have only heard her once before – at the Albert Hall – and one cannot judge like that – so I am glad to have been at such close quarters with her. She is not really pretty – has a crooked mouth and bad chin but her eyes are nice and she has a pretty forehead. Her hair was very untidy and I think would suit her so much better done low than on top in an ugly little knob. But though so faulty her face lights up so when she speaks and she has such a charming way with her that is very superior to mere prettiness….

Friday November 4th 1910

A bitterly cold day –had lunch then left at 1.15 – took a bus to Oxford Circus and went to steward at The Actresses’ Franchise League meeting at The Grand Hall Criterion. It was great fun.. A Mrs Fagan was in the Chair, Lady Constance Lytton, Mrs Pertwee , Mr Cecil Chapman and Mr M Campbell-Johnston were the speakers.. Then, amongst the audience, Hilda Fletcher – an old Ben Greet companion – the girl who helped me with the Banner at the second march and I chatted to lots of people – made 17/6 and had great fun. Two old gentlemen who were very taken with the Actresses and attending their first Suffrage meeting were most amusing.

Friday December 16th 1910

Changed my dress – at 2.15 bus to Oxford Circus and walked to the Criterion – to the Birthday Tea of the Actresses’ Franchise League. It was packed – a huge success. Eva Moore recited, Bertha Moore and daughter sang.’

The Criterion was used by women’s societies other than those campaigning for suffrage. Here is a photograph of a Women Writers’ Dinner held in the Grand Hall in 1900.  Of the suffrage societies, it would seem that the AFL was the most regular user of the Criterion, although in April 1909 the WSPU held a breakfast there for released prisoners and in February 1910 and June 1911 the Women Writers’ Suffrage League held meetings in the Victoria Hall.  It is interesting to note that on 26 October 1911, when the International Women’s Franchise Club held a dinner at the Criterion, a vegetarian option was chosen by a fairly high proportion of the guests –  25 out of the 130 who attended.

Although the suffrage sympathisers who attended such meetings  were overwhelmingly middle class, one would like to  imagine  (as one can in a blog) that, through their association with, perhaps, the AFL, less well-off women would have had the opportunity to luxuriate in the splendid surroundings of the Criterion, enjoy a wash and brush up in the opulent Ladies’, and fill up on the tea that brought the afternoon to a close.

Based on her  diary, I published Campaigning for the Vote: Kate Parry Frye’s suffrage diary. This is now out of print. The complete collection of Kate’s diaries is now held by Royal Holloway College Archive.

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WALKS/Suffrage Stories: Suffragettes and Tearooms: Alan’s Tearooms

A corner of Alan’s Tea Rooms, as illustrated in ‘The Idler’, 1910.

One of the London tearooms most popular with suffragettes and suffragists was Alan’s Tea rooms at 263 Oxford Street. In my Women’s Suffrage Movement: a reference guide,I suggested that the owner, ‘Mr Alan Liddle’, while not charging the rent of the room for such meetings, doubtless made his profit from the sale of the accompanying tea and buns, conjuring up the image in my mind of a suave male entrepreneur cashing in on the need of campaigners for a safe haven in which to meet in Central London. How mistaken I was.

What I did not then realize, and my researches have only recently revealed, was that the owner was not ‘Mr Alan Liddle’, but ‘Miss Marguerite Alan Liddle’ (1873-1946), the daughter of a Shropshire solicitor. It would seem that she chose to be known by her second, presumably a family, name, signing her will, for example, as ‘M. Alan Liddle’.  She does not seem to have taken a direct part in the suffrage movement, but certainly did lend her support, first advertising in the WSPU newspaper, Votes for Women, in, I think, the issue of 31 December 1908.. However, a little research has revealed that she was the sister of Helen Gordon Liddle (note, again, the use of a family name, in this case their mother’s maiden name) who was an active member of the Women’s Social and Political Union. Helen was the author of The Prisoner, one of the more sought-after suffragette memoirs, describing the month she spent in Strangeways prison, Manchester, in October and November 1909.

Although her sister, Alan, already knew of the WSPU and Votes for Women, Helen writes that she herself only became aware of the WSPU in February 1909 when she read about a deputation to Parliament led by Mrs Pethick-Lawrence. In June 1909 she was a member of one of the deputations sent to the Prime Minister and was arrested – but not prosecuted. She wrote ‘my time was not my own to give absolutely to the WSPU’ –she was a teacher of music and singing – but she did spend three weeks in Edinburgh in September helping to prepare for grand demonstration there. In October she protested at a Cabinet Minister’s meeting in Manchester and was ejected. The next night, 20 October, women were excluded from the meeting – so she broke a post office window in protest, for which she was sentenced to one month’s imprisonment with hard labour in the third division. Her companion in this was Emily Wilding Davison, whose will she had witnessed earlier that day. In her book she states that she wanted to describe the atmosphere of prison and its effect upon a prisoner who is forcibly fed. So, while Alan Liddle was advertising her luncheons etc in Votes for Women her sister was on hunger strike in Strangeways.

Alan Liddle had opened the Tea Room in November 1907 in a building on the south side of Oxford Street, very slightly to the west of  Oxford Circus, and, as was mentioned in advertisements, ‘three doors away from Jays’. This was a large fashion store on the south-western quadrant of Oxford Circus, the site now occupied by a Benetton store. So, as a business, it was certainly very centrally placed, its only drawback being that it was not on street level but on the first floor. Presumably customers entered through a door to one side of the shop front (which was the dry cleaners Achille Serre) and went up a staircase – which might be thought of as something of a deterrent as there was a wealth of competition from other cafes, tea rooms and restaurants around.

For instance, there was a Liptons refreshment room at no 265-7, another restaurant at 269, a Lyons tea room at nos 277-81 and an ABC at no 283. So I am imagining that Alan Liddle felt the necessity to carve out a niche market – to attract customers through the door and up the stairs – over and above any passing trade – who might find it easier to enter one of the larger, ground-floor cafes close by. And I imagine that the niche market she aimed at was ‘the suffragette’.

I don’t know what Marguerite Liddle did before setting up the teashop – when she was 34 – or who was in her friendship circles.  In 1911, unlike her sister, Helen, she did complete a census return. This shows her, a ‘proprietoress of tea rooms’, living at 8a Holland St, Kensington as a lodger in the apartment of Miss Emilie Chapman, a nurse. She ran the tearooms until about 1916.

Besides suffragettes, she also sought to attract women out clothes shopping in the West End – the obvious clientele. In 1910 the ‘Vanity Pages’ of The Idler, a popular magazine, edited by Jerome K. Jerome, Mrs Edward Talbot, while discussing clothes shopping in Conduit St and New Bond St , wrote ‘We then had the nicest little luncheon, with the comforting knowledge that everything was homemade, at Alan’s Tea Rooms (263 Oxford St) for the modest sum of 1/6.We send you a sketch and a menu, so you can see for yourself. The rooms are charmingly decorated; one is set apart for smoking, while another, which is large and sunny, can be hired for At Homes and meetings. You can lunch, also, for a shilling, and for afternoon tea Alan’s popularity is undoubted.’

I was curious to know what Alan’s Tea Room looked like and managed to find a photograph of that block of Oxford Street -now redeveloped -that revealed that the red brick building was probably built in the 1860s. The first-floor room looking over Oxford Street had a semi-circular arcaded window – rather Venetian in style. It was an amazing piece of luck that Mrs Talbot accompanied her piece in The Idler with a small line drawing of a corner of Alan’s Tea Rooms. So we can see that the room had a ceiling cornice above a frieze of garlands. The walls were probably papered with a small-patterned wallpaper. There was a plain, early-19thc-style fireplace and panelling under the window. The windows were draped with two sets of curtains. One was a set of short – to the sill – lightweight material ones – and then, over these, there were heavy drapes – probably velvet- looped back at the sides. There was a vase of flowers on the mantelpiece and a picture over it. The furniture was sort of arts and crafts. The tea table, covered with a table cloth, shown is of the ‘gipsy’type – typically Edwardian – with slightly splayed legs. The chairs were high stick-backs – perhaps with rush seats. The Luncheon menu (for one shilling) was:

Puree aux haricots

Madras Curry

Boiled Chicken and Bacon

Potatoes and Cauliflower

Chocolate Cream

Fruit

Mushroom Toast

Café Noir

Advertisements revealed that luncheons cost 1s or 1s 6d (served between 12 and 2.30) and Teas were set at 4d, 6d and 1s. Mention was made of the food being home-made – so perhaps we can assume that there was a kitchen on the premises – and that Alan employed a cook – as well, probably, as at least one waitress?

In another 1910 issue of The Idler there was another ‘editorial’ piece in The Vanity Pages:

‘Hostess [ie the questioner, who as asked for suggestion of a place in central London to hold an ‘At Home’]. I’m always pleased to be of any help if I can, in your case I know of the very place you want. At Alan’s Tea rooms, 263 Oxford St, there is a nice room available for at Homes. It is large, sunny and charmingly furnished, and can be hired at a moderate figure.’

This would have been the room hired by suffrage societies – for whom, as I have mentioned, it was advertised that no charge was made. And the societies did take advantage of the offer. The Tax Resistance League held its first members’ conference there on 14 November 1910, the Catholic Women’s Suffrage Society its inaugural meeting in March 1911, the Forward Cymric Union –a militant Welsh suffrage society– held monthly meetings (c 1912) at Alan’s, attracting 50 to its first meeting. Visits of individual women to the Tea Room are, of course, very much more elusive to pinpoint – though we do know that on 26 July 1913, at the end of the NUWSS Suffrage Pilgrimage, Margory Lees and her companions went there for dinner.

Alan Liddle ran her Tea Rooms for about nine years – probably until 1916 – provinding pleasant surroundings and home-cooked food to members of both wings of the suffrage campaign.

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